Sparkling vs. Still: The Ultimate Showdown Between Cava Sangria and Traditional Wine Sangria

When the weather warms up or a celebration calls for something vibrant, fruity, and refreshing, few drinks rival a pitcher of sangria. Traditionally, sangria is a beloved Spanish punch built on a foundation of red wine, chopped fresh fruit, sweeteners, and a splash of brandy or liqueur. But over the last few years, a sparkling contender has stolen the spotlight at brunch tables, summer patios, and evening gatherings: Cava Sangria.